| {Home} {Wines } {Menu} {Catering} 
 Hors D'oeuvre Clams Casino - $40.00 Crab Cakes - $60.00  Scallop Kabobs - $65.00 Cucumber rounds with salmon mousse- $40.00  Smoked trout mousse served on melba 
              rounds - $45.00 Chilled shrimp with cocktail sauce - $80.00 Onion crusted scallops served with beurre blanc - $60.00  Bacon wrapped barbecued Shrimp - $85.00 Smoked Shrimp Quesadilla - $60.00 Seafood Stuffed Mushroom Caps - $50.00 Sausage Stuffed Mushroom Caps - $40.00 Swedish Meatballs - $40.00 Asparagus spears wrapped in Prosciutto and Provolone cheese - $60.00 Sausage Bread - $50.00 Melon wrapped in Prosciutto - $50.00  Sausage Brushetta - $50.00 Brie Toast - $50.00 Raspberry and Brie Phyllo - $50.00  Cheese and Artichoke Dip - $40.00 Parmesan and artichoke Croquettes - $40.00 Deviled Eggs - $40.00 Assorted Cheese and Crackers - $40.00 Pistachio and Blue Cheese Crusted Grapes - $50.00 Spinach and Parmesan Fritters - $40.00 Stuffed Red Potatoes - $40.00 Phyllo Cups with Caesar Salad - $35.00 Zucchini Rounds Baked with Tomatoes and Mozzarella - $45.00 Mini Quiches - $40.00 Phyllo Cup with Chicken Salad - $40.00 Chicken Fingers with Dipping Sauce - $50.00  Chicken Saté - $45.00  Chicken Duxelle en Croute - $60.00 Beef Duxelle en Croute - $70.00 Terryaki Beef Brochette - $60.00 Sauteed Tenderloin Tips With Bearnaise Sauce - $125.00  Beef Carpaccio Canape - $125.00 Custard Tarts with fresh fruit - $50.00 Assorted Mini Muffins - $40.00 Phyllo Cups with Chocolate Mousse - $40.00 Fresh Fruit with Mint Dip - $60.00 Chocolate Covered Strawberries - $60.00 Assorted Homemade Cookies - $35.00 
 Wedding Selections Choose 2 Choose 1 Choose 1 Choose 1 
 All Dinners served with garden salad, fresh baked rolls, and cake service |